Weight loss is hard.

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You know what's tough? Self care. Self care is super, super tough.

But when it goes right, it's a great thing.

I've been letting my self-care slide a lot the last few years. I've gotten somewhat better about it in the last year and a half, since I sort-of left the work force and started focusing on work-from-home pursuits, but I've still languished in the land of 'I'll get to it later' on some things for far too long.

One of those is my weight.

I was happy(ish) with my weight once. It was about 12 years ago, and I was under the 200 lb mark for the first time since, well, since I'd been in about 7th grade if I'm being honest. It was a hard-fought size, one that was as much the result of being unable to afford food as conscious diet choices, but it felt great, and I was happy with myself overall. It wasn't long after that I worked my finances out a bit better, and with that came a bit of a weight gain, so that by the time I met Edeyn in real life and we became roomies I was back up to closer to 215 or 220, but overall I was okay with that: I was still in a size 12 to size 14 jean, I looked good in my clothing, and I knew that with a bit of a diet adjustment I could lose it again.

Except I didn't.

By the time I moved back home I was over 280 lbs again, and over the last nine years that's only gone up, and up and up.

When I quit working at my old job I was topping the scales at 380 or thereabouts. To say I hated it, and hated myself in a lot of ways (well, more than usual,) would be putting it lightly.

A few months ago -- maybe 3? 4? I don't remember exactly -- I decided it was well past time I did something about it. So, I set myself a weight loss goal: to get back down to about 180 again. I would cut what I ate as much as I felt I could, I would start exercising more, start drinking more water and less soft drinks, etc.

And you know what? It's working.

I weighed myself yesterday. Since putting myself on my restrictions -- a roughly 1500 calorie a day limit with occasional "cheat" days one every week to two weeks, no more than one 20 oz soda a week or 2 12 oz cans, cutting sugars and more -- I've lost around 55 lbs (give or take a pound or two depending on how I stand on the scale.)

It's a bit rough at times. My energy levels are suffering from the massive calorie deficit I've stuck myself on, and the loss of the caffeine hasn't helped that. My stomach cramps, and I'm constantly fighting the desire to dig through the fridge for something, anything, to munch on.

But it's worth it. My clothes are fitting looser, my fluid levels have went down, I strain less to move around and do things, and can actually do some activities comfortably again I couldn't do as easily before, like shaving my legs.

55 lbs. That's just over a quarter of my total weight loss goal. Woohoo!

I know that it could be argued that this first bit was the easy part. The hard part is going to come as my weight drops lower, my calorie needs drop in tandem with it, and I stop burning through as much fluid weight and focus more and more on the slower-burning but arguably more beneficial to lose fat weight more. But you know what? I think I can handle it at this point.

I'm strong. I'm confident. I'm ready for this.

And I'm already a quarter of the way there. What's another 50 lbs at this point, really?

Wish me luck, people.

Melanie E.

Comments

I agree

Patricia Marie Allen's picture

At one point I was pushing 270 and climbing. I was driving truck at the time (local delivery). I'd eat breakfast at home sometime before 6 AM. It was nothing for me to swing by a Jack in the Box around 10 for a breakfast sandwich. Stop at Burger King near shortly after noon for a double cheese burger. I carried a quart thermos of coffee with two teaspoons of sugar per cup that I sipped on through the day. Stopping for a snack around 3 PM wasn't all that unusual either. Then in the evening, I'd put away a full dinner and desert, plus up to five cups of coffee. Wow. When I write it out like that I'm amazed that I didn't go into sugar overload and burn out.

But then my thyroid began acting up and went hyper on me. My doctor caught it during a pre-surgery exam when I needed my gall bladder removed. My endocrinologist opted to just keeping an eye on it after determining it wasn't cancer causing it to enlarge. Once it got large enough to be noticed, we discussed treatment options. He wanted to treat it with irradiated iodine. I did my own research and opted for surgery.

We decided, barring indications of thyroid storm, where the thyroid goes nuts and kicks the metabolism up so high that you burn calories faster than you can shovel them putting you into insulin shock, we'd do the surgery after I retired.

Things when well and my pituitary gland kept things in balance. My TSH was nearly none existent and my T3 and T4 were in the normal range if a bit high. By then, I had dropped down to the 220 to 230 range. My duties at work changed and I was no longer able to make all those stops for the extra calories. With the hyperthyroidism going on, I was dropping about half a pound a month while maintaining a 2500 calorie diet. Sweet.

I got down to 190. I was feeling pretty good. I bought a bunch of new pants. Then I retired and had my surgery. It was only the right node that was enlarged so we only removed that side. Being hyper, the left side is doing the work of the both sides and my thyroid hormones are nicely balanced. However, the sweet half a pound weight loss went by the wayside.

I had been diagnosed with prediabetes and was sporting an A1c of 6.3 to 6.5. By going on the diabetes diet, I've managed to bring that down to 6.0. Oh, and the high blood pressure I had prior to surgery went away. The bad news is the weight is coming back in spades. Try as I will, I can't seem to stem that.

Hugs
Patricia

Happiness is being all dressed up and HAVING some place to go.
Semper in femineo gerunt
Ich bin eine Mann

Lack of serious munchies is the biggest loss

BarbieLee's picture

Plain popcorn, nothing prepackaged, but the kind we poured in the skillet and shook it until it all popped. I'm eating a few kernels of corn, nothing more and it satisfies the desire for a snack. This time though it goes in the microwave and pull it out as soon as it's done to release the steam so it's crunchy.
I've been fighting with those extra pounds also. Past couple years I had cut out all soda pop and the sugar. Went to gatorade and apple juice. Gatorade is worse than soda pop in sweets and sugars when I finally started reading the label. Okay, no more gatorade. Of course you know stress packs on the lbs no matter what we try. It's the body's natural self preservation system kicking in overdrive. Packing away fat during stress for the rough times is almost impossible to fight. Our body considers that emergency supplies and locks it in for dire times and almost nothing we do will dislodge it. Our metabolism changes with age also. At one time no matter how much I consumed I didn't lose my shape nor did I gain any lbs. Now I look at a cookie and it instantly transfers to extra weight.
Hang in there Melanie girls are tough.
Barb
And life isn't always fair

Oklahoma born and raised cowgirl

Meatless

Last Thanksgiving, I started on a meatless diet. It's been great for losing weight and lowering blood pressure. I do take meatless diet supplement pills.

What you done is admirable.

Jill

Angela Rasch (Jill M I)

Thank y'all for sharing your stories with me.

It always makes it easier to tackle something difficult when you know you're not alone.

Pat, my family worries I might be hyperglycemic due to the massive amount of sugars I can consume sometimes and my body not go over 110 or 120 on sugar meters. I'm not entirely sure what any of that means, but it worries my aunt a bit?

And yeah, thyroid issues *might* be something I need checked out myself. I've been talking to friends about some weird-o stuff my body does sometimes, and they've said that the symptoms sound similar to a hormone or thyroid storm? So I dunno. When I get insurance, I wanna see an endo to work some stuff out.

Barbie, the difficulties with maintaining lower weight as I get older are one of the reasons I REALLY want to nip this in the bud now. It's hard enough for me to lose weight as-is, or even just MAINTAIN a certain weight, and I know if I keep letting it slip that will only get worse in time. Best of luck to you in this endeavor too.

A meatless diet, Jill? I've considered going full veggie/vegan in the past, but until I'm on my own or the primary grocery-buyer for my household that won't happen. One of these days it might though: when I was stocking my own fridge, before Edeyn roomed with me, I mostly only kept things like cherry tomatoes, baby carrots, and celery around to snack on, maybe with some grapes, cherries, or strawberries if I was feeling like splurging. Part of the reason I gained so much weight when she moved in was Edeyn's idea of grocery shopping was pastas and things she could cook, whereas mine was just stocking up on fresh munchables, so the much higher-carb diet I adopted with her around -- since she was fixing and choosing our foods -- didn't do me any favors :)

Melanie E.

Meatless Cuts Your Food Bill

You know how expensive it is to shop the perimeter of your grocery store. But every nutritionist recommends staying away from processed food.

I could hardly believe how much our food cost dropped when we quit buying meat. I will occasionally split a burger with my spouse but I eat meat less than twice a month and when I do it's only for social reasons.

I have to watch sodium intake like a hawk because of heart disease. Meatless makes this much easier. The need for potassium is also helped because I drink so many smoothies. Yogurt, nuts, berries, salads, pasta, and vegetables. Just had a major blood test and everything is normal. BP is averaging. 122/76.

Good luck. Everyone is different.

Jill

Angela Rasch (Jill M I)

That's awesome, hon!

I love to eat meat, and have no (major) ethical concerns with it, though that's at least partially because probably a third of the meat we eat is game (deer, wild hog, etc.) rather than store-bought stuff. We buy hamburger and chicken, and that's only because it's rare to find people around us looking to sell a cow that's ready for butcher (we don't have the space/funds to raise one ourselves) and chickens are generally a pain in the ass, though we're hoping to build a new chicken pen in the next year or so anyway.

I didn't buy meat when I lived on my own more out of laziness than anything: most sandwich cuts hardly qualify if you're not getting from a deli, and I don't like to do a lot of cooking if I can help it (it terrifies me.) So, meat was mostly out, and the cheaper but still nutritional fruits and veggies reigned supreme.

Edeyn hated my grocery budget though, and made me raise it. When she moved in I was budgeting 70 bucks every 2 weeks for groceries, plus another 20-30 for "treats" like eating breakfast from the restaurant at the hotel I worked at before going home or going out to eat with friends. It was part of my 'don't gain a crapton of weight' plan at the time, that if I wanted anything that WASN'T fresh and in the fridge, I had to walk somewhere to get it, effectively burning calories to earn them, and if I was feeling too lazy to do so then I didn't need the food anyway.

Now, living in the boonies, the nearest gas station that sells chicken tenders is a 10+ minute drive away (depending on who's driving) with no sidewalks. Makes that a much less viable option.

Melanie E.

I feel you! I used to get so

Daniela Wolfe's picture

I feel you! I used to get so discouraged, but then I found something that worked and i started losing weight. I topped out at about 295 lbs. and now I'm down to about 220. I want to get down to as close to my ideal weight as possible. Still another 70 lbs to go!


Have delightfully devious day,

Congrats on your weight loss, and good luck with the rest!

If I can get down to 180 I'll be wearing a size 9 jean again, and honestly? I don't see myself trying for lower than that. At that point my hip bones are actually prominent enough to get sores if I buy too rough of pants, so :P

I'll be honest, if I can get down to even the 220 range I'll be proud of myself. I won't give up my goals, but at that point I'll feel like I at least don't look like a total porker any more. My family has heavy frames, so 220 for me is appearance-wise probably closer to 180 or 175 for most people -- my hips are bottomed out at that size at 34 inches around the top spurs -- so after that it's mostly clearing out the corners.

Last time I was in that range -- up through 240 or so even -- Edeyn was freaking out on me for using men's rooms because she didn't think I passed as a guy well enough to go in them, so :P

Melanie E.

Honestly, I think if I get to

Daniela Wolfe's picture

Honestly, I think if I get to 180, I'll be pretty happy. When I first started gaining weight I hid it pretty well. Don't know how that'll work now that I'm on hormones, but I guess given I've only been taking them for a little over a week and I have a ways before I lose that much weight, it'll probably be a while before I find out.

I admit I'm rather envious you were able to pass so well. Passing is one of my major goals. I hope I can do that without surgery, but I suppose I'll have to wait to find out for that too.

Best of luck on your weight loss journey! I hope we both can meet our goals!


Have delightfully devious day,

Hormones

Hormones can make weight loss harder as it means you lose muscle mass. More muscle burns more energy so it means using what is left that much more will be needed.

I believe this is the first time I have heard you talk about the consequences of finally finding a a therapist and wow this is fast. When the time is right, the time is right I guess.

My best wishes for a solid journey.

Yes, I'm a little worried

Daniela Wolfe's picture

Yes, I'm a little worried about it, but I'll find a way.

I know it's pretty fast, but every step I take just feels right. I'm usually a very cautious person so the fact that I am actually going so fast should tell you how much I actually want this. When I started dressing en femme, it really drove things home. I went the informed consent route, and I plan to reevaluate in 3 months when my check up comes around and make sure I still want to continue with a medical transition. So far, the answer is a resounding yes!

I tend to post most of my transition updates on Twitter, facebook and my website which is why you haven't heard much about it here.


Have delightfully devious day,

With all the (mis-) adventures ...

... that people are having in weight- and sugar-land, etc., I strongly recommend that you all check out these sites. Please explore all of them in-depth.

https://www.pcrm.org/, the Physicians Committee for Responsible Medicine, has a boatload of sensible information. Dr Barnard has done hands-on research on diabetes and (I think) other health areas. Including hormones.

I enjoyed taking a cooking course with a PCRM Food-For-Life instructor. All of it tasty ... even the kale :) .

https://kickstart.pcrm.org/en is a free, online program to help people get off of meat, eggs and dairy. Dairy, all by itself, causes a cluster-F$$K of health problems. None of these three are health foods. Some don't even think these are food.

https://www.drmcdougall.com/ - he has much to say about eating fats and oils making it difficult for us to drop to, or maintain, a desired weight. He also has much to say about diabetes and "good carbs". He blames fats, and >not< carbs, for diabetes type-II.
---
(I am ignorant about thyroid problems, so no leads there.)
---
Before buying books, please remember your lending libraries, inter-library loans, and college and university libraries. These last two may be semi-open to you if you live in-district.
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And now, I will take me and my 28+ BMI, and go try to do things right :O :)

Good luck and good health all!

Well done Melanie

Podracer's picture

Far easier to put weight on for nearly all of us! Also easy to over-eat, as in consume more than we need to live on.
I've never been greatly overweight, for which I'm thankful, though I noticed the mass creeping up about 15 years ago and realised the youthful eating habits were not suitable for a less youthful metabolism any more, even with a fairly active body. Carrying on would have meant going to seed before I got older and I promised myself not to do that to me.I had to wean myself off the idea of eating until I was stuffed, especially when eating out.
My weakness? Chocolate. I can resist buying it easier than resist eating it!
I wish you success, and the will to maintain the habits necessary to keep it for life.

Teri Ann
"Reach for the sun."

Weight loss

I’m trying to lose weight as well but my self discipline isn’t that great. Any tips.

hugs :)
Michelle SidheElf Amaianna